2 posts tagged weeknight

Vegetarian Chili

No meat?  Vegetarian Chili? What's this all about, you ask? Okay all you meat lovers out there don't panic.  It's so easy to add a little bit of shredded chicken or ground beef to this dish and still follow this exact recipe.  Or, if you are like many households out there who are split on veggie versus meat lovers just make a big batch of the veggie and add the meat into half of it. My story of vegetarian chili starts with being pregnant with my son several years ago. I never was a big ... Continue Reading

Sausage and White Bean Cassoulet with Kale Walnut Pesto

There is really nothing like a slow cooked meat, veggie and bean dish that uses lots of wine and herbs.  I mean the flavors just have hours and hours to meld together and get to know each other - like old friends.  And somehow those wonderful combinations seep their way into the beans and create this rich stock that is so much better than just chicken stock alone. I used a round clay earthenware kind of pot for this dish, and covered it with foil for part of the cooking time and then left it ... Continue Reading