1 post from day 12/08/2015

Greek Chicken Pitas with Fried Onion Rings

If you haven't tried marinating meat in Greek yogurt, you must.  It's similar to the idea of marinating in buttermilk.  The yogurt is tangy and thick and gives a coating to your chicken that tenderizes it and keeps it extremely moist during the cooking process.  By adding in a lot of spices like cumin, oregano, onion, a little paprika and lots of garlic you get this really wonderful, flavorful chicken that will surprise you.I happen to love a good Gyro but ... Continue Reading